Caramel Apples
An old fashioned classic to share with family and friends....
Keyword: apples, caramel apples, carmel apples
  • 6 Honey Crisp apples, washed and dried
  • 1 (14oz) bag individually wrapped caramels, unwrapped
  • 2 Tbsp milk
  • 6 craft sticks
  1. Remove the stem from each apple and press 1/3 of a craft stick into the top of each apple. Butter a baking sheet.

  2. Place caramels and milk in a microwave-safe bowl. Heat for 1 minute on full power, stir, and heat for another minute. Stir again.

  3. Swirl/roll each apple in the caramel until well coated. Add sprinkles or a drizzle of chocolate if desired, and place on the prepared baking sheet and allow to cool until set.