by Marjorie Simmons | May 16, 2017 | Recipes
Sze's Famous Stir Fry (or, stir fry with tofu, sugar snap peas, and shiitake mushrooms) Agri-husband Sze hails from Hong Kong and has grown up making stir fry with all kinds of fresh ingredients. Sugar snap peas are the star of this particular version,... by Marjorie Simmons | Dec 13, 2013 | Recipes
Sugar Snap Peas with Toasted Sesame 1 pound sugar snap peas (stems and strings removed)1 tsp toasted sesame oil1/2 tsp black sesame seeds1/4 tsp sea salt Toss snap peas, sesame oil, and salt in a bowl. Spread in a single layer on a baking sheet. Place in the oven... by Marjorie Simmons | Dec 13, 2013 | Recipes
Asparagus & Sugar Snap Pea Stir Fry Sauce1/4 cup soy sauce2 Tbsp brown sugar1 Tbsp Blackberry Cabaret Vinegar1 tsp sesame oil1 tsp corn starchStir Fry1 tsp Canola or peanut oil2 shallots, sliced thin1 lb asparagus, trimmed and sliced into 1-inch pieces1 1/2... by Marjorie Simmons | Dec 13, 2013 | Canning and Jam Making, Recipes
Pickled Sugar Snap Peas 1 1/4 cup white distilled vinegar1 1/4 cup cold water1 Tbsp kosher or pickling salt1 Tbsp sugar1 lb sugar snap peas stems and strings removed (approximately 1 quart)4 cloves garlic, sliced2 tsp dried red pepper flakes In a nonreactive... by Marjorie Simmons | Dec 13, 2013 | Recipes
Sugar Snap Peas and Barley Salad with Lemon Garlic Dressing 1 cup barley, hulled3 cups water2 cloves garlic1/4 cup toasted almonds1/4 cup extra virgin olive oil2 tsp fresh lemon juice1 tsp lemon zest1 tsp kosher salt8 oz (approx. 1/2 quart) sugar snap peas2...