Strawberry, Rhubarb and Pink Peppercorn Mini-Tarts

Strawberry, Rhubarb and Pink Peppercorn Mini-Tarts

  Print Strawberry, Rhubarb and Pink Peppercorn Mini-Tarts Prep Time 45 mins Cook Time 35 mins Total Time 1 hr 20 mins   Making pastry is a little bit of an art, but don't let that stop you! There's nothing wrong with a good store bought crust. But the blend...
Rhubarb Tea Cake

Rhubarb Tea Cake

  Print Rhubarb Tea Cake Prep Time 20 mins Cook Time 1 hr Total Time 1 hr 20 mins   This moist, tender cake is simple to prepare and offers a a terrific balance of sweet and lightly tart. We know you will love it! Course: Dessert Servings: 10 people...
Fresh Strawberry-Ginger Pie

Fresh Strawberry-Ginger Pie

  Print Fresh Strawberry Ginger Pie Prep Time 15 mins Cook Time 10 mins Total Time 25 mins   Fast, easy and SO DELICIOUS! But be sure to allow time for the pie to chill before serving! Course: Dessert Servings: 8 Ingredients Crust: 8-10 oz Snickerdoodle or...

Berry Yogurt Trifle

Tailor this make-ahead dessert to your tastes and the seasons by substituting different types of fruit. You can’t go wrong! Buttermilk Cake (Make the cake two days before the day it is to be served, or even earlier and freeze.) 1 ¼ cup all purpose flour ¾...
Geyer Family “Old Fashioned” Shortcake

Geyer Family “Old Fashioned” Shortcake

Print Geyer Family "Old Fashioned" Shortcake Prep Time 25 mins Cook Time 35 mins Total Time 1 hr   This recipe makes the easiest, most delicious biscuit-style shortcake in the world*, which can be topped with any fruit for a dessert that will feed and delight a...