by Marjorie Simmons | May 5, 2017 | Recipes
Rhubarb Gazpacho Rhubarb brings a subtle tang to this light and healthy cold soup. Make it the night before you want to eat it, and serve topped with the Rhubarb and Cucumber Salsa (recipe also on this site) for a fast, elegant chilled soup course. 4-5... by Marjorie Simmons | Jan 12, 2015 | Recipes
Apple-Kale Soup Warming and hearty! 3/4 lb fresh kale4 C 4 cups warmed chicken or vegetable stock (divided)4 Oz bacon or pork belly (or additional olive oil)2 Tbsp olive oil1/2 onion (chopped)1/4 Tsp salt1 apple (cored and chopped)yogurt or Creme Fraiche... by Marjorie Simmons | Sep 8, 2014 | Recipes
Smokey Apple and Butternut Soup Here’s a nutritious and rich-tasting and easy-to-prepare apple and butternut squash soup, which pairs beautifully with a green salad and fresh bread for and ultra healthy dinner! 2 T olive oil3 large onions (chopped (about...
by Marjorie Simmons | Jun 3, 2013 | Recipes
Cantaloupe Soup 1 large cantaloupe1 tsp sweet curry or garam masala powder (use nutmeg or cinnamon for a sweeter, less savory soup)1/4-1/2 tsp fresh ground black or white pepper1 Tbsp honey1/8-1/4 cup yogurt2-3 Tbsp lemon juiceberries, spice, or fresh mint to garnish...